Welcome to Hotel Ristorante Filippone
Filippone Hotel & Restaurant, situatedat the entrance of the Abruzzo, Lazio e Molise National Park, near Pescasseroli and otherhistorical and beautiful towns, is in a perfect spot for business gueststoo, only 10 minutes away from the TelespazioSat Center.
With 36 rooms, 4 apts and 2 high-class suites the Hotel willsuit the needs of guestssearching for comfort. Every room iseasilyaccessible for people with handicap.
The Filippone restaurant, with more than 50 years of tradition, offerstypicallocalcuisinefocusing on the quality of the ingredients.
The refined quality of the dishes and the detailed design of the event make the services of the highest level. Every single event is planned, organized and cared for, both before and during the whole period of its development, by a specialized manager.
Outdoor swimming pool with gazebo and deckchairs, lunch and dinner on the poolside, ideal for relaxingdays or romantic evenings.
Shuttle service from and to Rome and Pescara airport sat competitive prices, also available to reach the main nearby touristic locations
Typical Abruzzo cuisine, fresh pasta, Italian appetizers on the poolside and buffets.
Weddings, feasts and meetings
The modern window ed room on the garden can host over 300 people and it’sperfect for big feasts and parties butalso for meetings and conferences.
Filippone Hotel & Restaurant is located in the heart of Marsica, just a few minutes from the Abruzzo National Park.
Every season of the year offers an unforgettable experience for those who decide to celebrate their reception at this location.
As the location for the wedding is gorgeous, full of greenery and surrounded by mountains and with the pool which makes it all very chic, the room is really refined, delicious and sophisticated food, we did a really nice shape, the hotel is comfortable too!Sophie
Great restaurant, mixed appetizer with excellent salami, pecorino cheese, raw ham of the area, parmigiana aubergines, bruschette, buffalo mozzarella, burrata and stracciatella. Noodles with very good porcini and truffles. To come backMark